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TV Skeptic: 'Weight Of The Nation' Is Light On Balance About Obesity
latimes.com 2 weeks, 1 day agoTo me, there is an 800-pound gorilla looming in the background of "The Weight of the Nation," the four-part documentary that began on Monday and concludes Tuesday on HBO. It's a menacing presence that may be hard to spot among so many 300-, 400- and 500-pound Americans on screen, but I know it's there because not so long ago I was obese. The unseen presence, I believe, is the role that insulin plays in storing body fat. In my case, tackling that beast led to dramatic weight loss and greatly improved health
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25 Tasty Ways To Use Chicken Stock
wisebread.com 1 day, 15 hours agoChicken stock is one of those ubiquitous bases for soups, sauces, stews, and more. I’ll bet, however, that I can impress you with at least one new use for this versatile ingredient. (See also: 25 Things to Do With Rotisserie Chicken ) Before we get started, though, let me clear something up , chicken stock is different from chicken broth. Both are made from chicken, but stock is made from the bones, which gives it a richer mouthfeel (that’s a legitimate word, I promise). Broth, on the other hand, is made mo
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