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Edible Wedding Bouquets
epicurious.com 2 weeks agoAs wedding season begins to pick up, it's no surprise that more and more epicurean brides are choosing to walk down the aisle with bouquets featuring edibles, namely fruits, vegetables, herbs, and even grains. Incorporating these elements takes some time and consideration, so we've asked seasoned florists for advice on how best to plan for a food lover's wedding bouquet. Check out what they have to say on the subject.
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Forklore: (De)Stalking Celery
latimes.com 3 days, 19 hours agoWe think of celery as a vegetable -- a salad vegetable, mostly, contributing a cool, sweet crunch, although we do throw celery into soups and stews, and Cajun cookery would be unthinkable without celery fried with onions and bell peppers. Up to about 300 years ago, though, you'd never have eaten a celery stalk willingly, no matter how stuffed with cream cheese. The original form of celery, which grows wild over much of Europe, is known in English as smallage. Its stalks are so bitter they actually cause num
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